Enter your email address:

Delivered by FeedBurner

Archives

Noodle with Lamb and Mushroom

noodle with lamp and mushroom 3

Don’t you hate it when the essential ingredients in your kitchen run out? The other day, I scraped a small spoonful of hoisin sauce from a jar so I can put it in my vegetable broth. It was so little that I missed out the beautiful sweet flavor of it. I immediately went to a

Continue reading Noodle with Lamb and Mushroom

Hot and Spicy Noodle with Mushroom and Bok Choy (Vegan)

Vegan Hot and Spicy Noodle 1

I really love spicy food. It’s a sweet torture. Spicy food is exciting. When you add the word “Spicy” to anything, I will totally want it. Oh wait! There’s something better than spicy food. Yes! When the food is both hot and spicy, it’s out of this world amazing! It’s another healthy eating day for me.

Continue reading Hot and Spicy Noodle with Mushroom and Bok Choy (Vegan)

Easy Chicken Pho with Video

Snapshot 2 (3-2-2016 8-31 AM)

25 years ago, a bowl of noodle soup in Thailand was about 3 Baht ($0.10). In that bowl, there were soft noodle, super tender pieces of meat and bean sprouts swimming in delicious boiling broth. There were also fresh basil, a little coriander leaves and some chopped scallions on top which purled aromatic fragrances through

Continue reading Easy Chicken Pho with Video

Beetroot Noodle

Beetroot Noodle 2

I love good food, and moreover, I appreciate good ingredients. I think cooking takes your relationship with food to another level. We normally eat out twice a week, and we order take away about three times a week. But lately, I have been cooking at home more, and I promise it has nothing to do

Continue reading Beetroot Noodle

Stir Fried Mushroom and Egg with Glass Noodle

Stir fried mushroom and egg with grass noodle 2

Some people find it weird to eat noodle with rice. For me, glass noodle really gives wonderful texture to rice. You might think it’s weirder to know that I even like to mix Glass Noodle Chicken Soup with Congee. It’s one of my favorite wholesome winter breakfast. Clay pot crab with grass noodle is very

Continue reading Stir Fried Mushroom and Egg with Glass Noodle

Rad Na Goong (Noodle in Gravy with Shrimp)

Rad Na Goong 1

Rad Nar is comfort food. It’s a kind of food you can have for breakfast, lunch and dinner. It’s the type of food you can have every day. Lad Nar is a quick noodle dish. It’s sold everywhere in Thailand. There is many version of this dish, depending on what ingredients you add in a

Continue reading Rad Na Goong (Noodle in Gravy with Shrimp)

Lamb Pho

Lamb Pho 1

I have to admit that I’m feeling like a kid these days. My mom is pampering me with delicious food, plus she helps me with a load of my daily work. She makes me super lazy. Whenever I seem to be stuck with something, I call out to my mom like a little kid. I

Continue reading Lamb Pho

Vietnamese Noodle Soup

Vietnamese Noodle Soup 1

I love noodle soup. Any kind of noodle soup. It’s the combination of soft and rubbery noodle in flavorful hot broth that feels very soothing. I cook noodle really often at home. Maybe more than five times a week. We handle all types of noodle in my kitchen; whether it’s Thai rice noodle, Japanese Soba

Continue reading Vietnamese Noodle Soup

Noodle with Prawns and Chili Flakes

Prawn noodle with chili flakes 1

I love the flavor of Thai style chili flakes. It’s smoky and fiery hot. We use it in our cooking and as condiment. To make Thai chili flakes, we have to roast dried red chilies in a hot pan until they turn slightly dark. The process is excruciating because the scent of the chilies spread

Continue reading Noodle with Prawns and Chili Flakes

Khanom Jeen

Khanom Jeen 2

Khanom Jeen is a local fast food dish in Thailand. It’s sold from 4 in the morning till midnight… well, these days maybe 24 hours in some night markets. It’s my one of favorite food since childhood. Khanom Jeen is fermented rice noodle with curry. The curries can be made with fish or chicken. During

Continue reading Khanom Jeen