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Canned Fish Salad

Canned Fish Salad 5

Canned Sardine in Tomato Sauce is one of the beloved household essentials in Thailand. When I was a kid, though my mom cooked it so simple and so often, the dishes she delivered had never failed to be so wonderful. Back then, in rainy season, when the farmers worked to nurture the rice plants in

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Chinese Five Spice Poached Chicken Salad

Chicken Salad with Sweet Chili & Peanut Sauce 1

One of the reasons I love dining out and restaurant menu tasting is because the new dishes I’ve been exposed to inspire me to do better in my kitchen. They give me ideas in terms of flavors, techniques and the art of plating and even introducing me to the new ingredients and style of serving. Last

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Warm Tofu Salad

Whether you are or aren’t a fan of tofu, I want you to give this recipe a try. This warm tofu salad (Well, it’s not quite a typical salad, and we usually make it as snack) has a zingy, robust flavor. Plainly, it’s a deep-fried tofu in a bed of lettuce with a tangy, sweet

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Thai Instant Noodle Salad

There were number of times I tried to avoid picking up packages of instant noodle from supermarket. To be honest, it’s one of the unhealthiest food we massively indulged. I have been trying very hard not to think about the steamy strings that felt so wonderful in the mouth, then finally I would have to

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Spicy Mango Salad with Eggs

Spicy, sweet, sour, salty are the main tastes we sense from food. They can be compromised or contrasted one another. They are like music notes which can settle the plate down right romantic or beat the excitement out of the pot. But what if there were a dish that highlights them all, it must be

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Fruit Salad with Chaat Masala

I’ve just posted how to make Chaat masala at home in my previous post and It’s a spice mix I think you should try and have in your household. Trust me, it’s a recipe worth experimenting. One recipe that could never go wrong with Chaat masala is fruit salad. I felt embarrassed to call it “recipe” because

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Glass Noodle Salad (Yum Woon Sen)

My mom always made this delightful salad in any special occasions. It wouldn’t be a festival if she didn’t put the large plate of Yum Woon Sen on the table. Glass noodle or bean thread is made from mung beans flour. It is a delicate transparent jelly like thin noodle that are great for soup, salad

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Mackerel Spicy Salad

I bought some really fresh medium size mackerels in the weekend and I threw them in the freezer until now. My sister hates fish, if you don’t cook fish right, she wouldn’t touch it. This recipe has won her heart. When never I make this, she never has just one.

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