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Colorful Prawn Fried Rice

Prawn Fried Rice 3

Prawn Fried Rice is one of those dishes we made often. It’s easy to cook, and comforting to eat. On the busy days, Prawn Fired Rice is perfect to whip up for lunch and dinner. And believe it or not, we even have it for breakfast. Today I’m going to break my golden rule of cooking

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Vegan Bombay Sandwich

Bombay Sandwich 1

I have been incorporating more vegetarian and plant based food in my diet this summer. The reason why I even considered this is because summer really kills my appetite. I have been noticing the boys left the chunks of meat on their plates, too. I guess the meat is too heavy for the stomach at

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Noodle with Lamb and Mushroom

noodle with lamp and mushroom 3

Don’t you hate it when the essential ingredients in your kitchen run out? The other day, I scraped a small spoonful of hoisin sauce from a jar so I can put it in my vegetable broth. It was so little that I missed out the beautiful sweet flavor of it. I immediately went to a

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15 Minutes Yellow Curry Rice

Yellow Curry Rice 1

I grew up eating the simplest food that requires a brisk of time to prepare. I think one of the biggest reason of that was Agriculture is the backbone of Thai life, traditions and cultures. The farmers work hard on the farm, and they eat simple food gathered around the land and put together into

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Hot and Spicy Noodle with Mushroom and Bok Choy (Vegan)

Vegan Hot and Spicy Noodle 1

I really love spicy food. It’s a sweet torture. Spicy food is exciting. When you add the word “Spicy” to anything, I will totally want it. Oh wait! There’s something better than spicy food. Yes! When the food is both hot and spicy, it’s out of this world amazing! It’s another healthy eating day for me.

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Easy Chicken Pho with Video

Snapshot 2 (3-2-2016 8-31 AM)

25 years ago, a bowl of noodle soup in Thailand was about 3 Baht ($0.10). In that bowl, there were soft noodle, super tender pieces of meat and bean sprouts swimming in delicious boiling broth. There were also fresh basil, a little coriander leaves and some chopped scallions on top which purled aromatic fragrances through

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Spicy Lamb with String Beans

Spicy Lamb with String Beans 4

The other day I read an online e-book about how to save money of grocery. I will not share the name of this book because I highly disagree with it. After I finished one chapter, I closed the files and deleted it from my device. I didn’t hate the book, but it’s absolutely not my

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Thai Vegetable Red Curry (Vegan)

Thai Vegetable Red Curry 1

I stopped counting how many days since we started this blog. It has been a long journey, and it feels like a part of the routine. Although this is a digital part of our life, it means a lot to us. This blog helps us grow in so many aspects, but most importantly, it keeps

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Stir Fried Mushroom and Egg with Glass Noodle

Stir fried mushroom and egg with grass noodle 2

Some people find it weird to eat noodle with rice. For me, glass noodle really gives wonderful texture to rice. You might think it’s weirder to know that I even like to mix Glass Noodle Chicken Soup with Congee. It’s one of my favorite wholesome winter breakfast. Clay pot crab with grass noodle is very

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Crispy and Sweet Red Snapper with Ginger

Red Snapper with Ginger 3

Seafood might be the most special protein source in my household. We love fish, prawns calamari, crabs, and all the sea produce, but the city we stay in India is far away from the sea and fresh seafood can be demanding and expensive. We did our best to savor the taste of the sea while

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