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Mini Banana Spring Rolls

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If you’ve been with us for a while, you probably know that we just love deep-fried food. We deep fry everything, from Oreo to a whole big fish. The other day, Yaseen even invented his version of Deep Fried Marshmallow, which I’m going to share a recipe with you soon. And although we always try to

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Pretty Pink Brownie

Pink Brownie 1

Pink was my favorite color once. It’s one of the cutest colors in the world. Now my favorite color is purple, and I feel like it’s more me. Okay, back to pink. Pink just turns anything into “cute.” Remember the dark luscious brownies we all love? Now imagine it in pink. It’s so pretty, right? So

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Banana and Strawberry Gelato with Just 2 ingredients

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I have been trying my best to stay healthy after the whole GM Diet thing. To be honest, I have already gained 1 kg back a day after I was off the diet. I am living in fear that it would be all for nothing if I gradually gained all what I’ve lost back soon.

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Fig and Lime Cheesecake

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I’m gonna be out for another food tasting tonight so I’m leaving this cheesecake in the fridge for the boys. I love the light and subtle sweetness of fig against the zesty lively taste of lime. I used buttered cracker crumb as a base. The cake is now napping in the fridge, and I’m writing

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Caramel Fudge

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I remember one winter when I was a kid, my mom bought a really big bag of caramel fudges from the Silk Carnival, an annual silk exhibition and festival in my home-town where food, clothes, handicrafts and toys are also taken very seriously. The fudges smelled amazing. Even when they were sealed in plastic bag,

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Grilled Plantain with Coconut Cream Caramel, the Delightful Dessert in 15 minutes

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I usually get lazy when I am asked to make a dessert. To me, cooking dessert is an elaborate process, and I don’t usually success in making them most of the times. But when I really have to make one, I usually go for something easy…like this grilled plantain with coconut cream caramel. It’s fuss

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Frozen Cream with Oreo and Blueberry Jam

Let me introduce you to my new best friend, Mr. Lazy but Good Frozen Dessert with fresh cream, Oreo and blueberry jam… There’s a day something stir in your head and never let go. It’s this imaginary luxurious flavor that you long to feel in your mouth, something delightful and melty. I am never a sweet tooth

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Donna Hay’s Mango and Banana Yoghurt Gelato

If you haven’t tried the infamous mango and banana yogurt gelato of an Australian food diva, Donna Hay, you must throw a couple of banana and a few mangoes in the freezer immediately. This is one of the best, quick and easy frozen desserts you can get. It is also very fresh and healthy. There

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Pandan Sago with Jackfruit in Coconut Milk Syrup

When I was a kid, though summer was a season we hated, it was the most anticipated season of the year. Why? It’s not only a long waited school vacation, but it is also the season where tiny food stalls sprouted in every corners like wild mushroom of first rain. Like a universal knowledge, kids +

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15 Minutes Pan Brownie

I have heard and read about people who crave on pure chocolate, solid 100% cocoa and nothing else. Doesn’t it taste terribly bitter? Whether it is for dieting, health or personal indulgence, I couldn’t make myself believe that one would enjoy such dully bitter thing. On the other hand, when it is mixed with sugar

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