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 I don’t always stick to the plan, but there’s one thing I’m very punctual perpetually. Sunday morning, it’s time to visit our local fish market. At the local fish markets here, the fish trucks arrived every Sunday so it’s the perfect time to get fresh seafood. Morning is ideal because the fish is just unloaded Continue reading Stir Fried Calamari with Chili and Garlic  The other day I read an online e-book about how to save money of grocery. I will not share the name of this book because I highly disagree with it. After I finished one chapter, I closed the files and deleted it from my device. I didn’t hate the book, but it’s absolutely not my Continue reading Spicy Lamb with String Beans  When I was a kid growing up in a small village surrounded by the countryside, raining season meant several things. It meant the mango fell from the trees during storm, puddles of fresh rainwater on the street, beads of raindrops on the branches and leaves, warm noodle soup at home, and of course— mushroom picking Continue reading Stir Fired Mushroom with Ginger and Garlic  I love the sound of curry paste sizzling in hot oil. The aroma developed from the pan made my mouth watering. Thai curry paste is one of my favorite ingredients. It’s not only good for curry, but it adds the beautiful color and flavor to a quick stir fry dish as well. In my opinion, eggplant Continue reading Stir Fried Shrimp with Eggplant and Dill  When I was a kid, my parent often asked me to go to collect kaffir lime leaves in the neighboring area. I love the smell of kaffir lime leaves in food, but the problem of all these were they always asked me to pick the leaves in the most creepy evening and the one and Continue reading Stir Fried Chicken with Curry Paste and Kaffir Lime Leaves  We haven’t had squid in a while, since rain has started and the fishing regulation has been strict over the spawning season. Seafood became expensive and deficient in the market. When we spotted the freshest squids on the ice tray over the weekend, we immediately went for it. I wanted something simple that doesn’t overpowering the Continue reading Sweet and Spicy Squid  I love easy and quick stir fried dishes. Frankly wok and soy sauce are my best friends. I can finish yummy lunch less than 15 minutes with simple ingredients. I also love stir frying because it keeps food fresh, crunchy and not really cause the loss of nutrition in food that much. We’ve just got some Continue reading Stir Fried Chicken with Capsicum |
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