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Thai Cashew Nut Salad

Yum Cashew nuts 13

The weather has been very cool and gloomy. The inside of my house has not received any sunlight for two weeks now. It doesn’t rain that much, but the sky is really dark. Actually, I like this ambience. It seems awfully cozy and mysterious in a way. My mind wanders to a place like the

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Thai Shrimp Cake

Thai Shrimp Cake 3

Thai cooking is one of the easiest cooking in the world. I’m not saying this because I’m from Thailand, but the fact is Thai cooking is quick and fuss-free when you understand the ingredients. We don’t usually spend an hour or two to make one dish. In most typical Thai cooking, we barely take 30

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Shrimp Toast with Sesame Seed

Shrimp Toast is a party pleaser. These golden bites are filled with savory, nutty flavor. As soon as they pop out of hot oil, they should be served immediately with sweet chili sauce. Shrimp toast recipe is pretty straight forward and simple. It can be easily whip up in less than 30 minutes for a last

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Stir Fried Chicken Satay

Even though Chicken Satay is one easy recipe, how hard could it be- marinate and grill, but it becomes a bit difficult sometime. Sometime like when my husband fancies a satay in the morning. Cooking chicken satay is easy, but I need a lot of time to prep and marinate the chicken. I hate to

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Peanut Curry Dog

I know a thing or two about good hot dog. The bun has to be soft and moist and the dog had to be hot and meaty. I don’t do hot dog as a meal, but it’s always a great snack on the weekend or games. People love their dogs differently. Some love them with

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Thai Grilled Squid with Green Sauce

Hungry? Are you thinking… seafood? Maybe something on sticks drenching in a very refreshing green sauce? Thai grilled squid with green sauce Then hop on to Saffron Streaks for this… Thai grilled squid with green sauce I’m doing a guest post on Saffron Streaks today. If you haven’t known Sukanya and her flavourful blog already then check

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Spicy Mango Salad with Eggs

Spicy, sweet, sour, salty are the main tastes we sense from food. They can be compromised or contrasted one another. They are like music notes which can settle the plate down right romantic or beat the excitement out of the pot. But what if there were a dish that highlights them all, it must be

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Chicken Satay- Asian Grilling with a Napoleon Grill

I can think of having grill party all years round. In summer when the sun is warm and the sky is bright, it’s wonderful to have a party in the garden with the charcoal pit firing up those fresh seafood and juicy steak. In winter, I find it the most comforting to have a small

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Curry Puff

Ramadan season gives me the luxury of time to explore the world, my schedule are filled with prayers, new adventures, books, and time for myself. I have a lot of time to think and do every single thing that I usually jump in too soon. The late afternoon when everything is in place and the superb

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Sweet and Spicy Dried Squid

Have you ever tried dried squid? Squid are spread over bamboo sheet and let to dehydrate and dried in sunlight. It becomes flat, brown, salty, fishy treat. There are many forms of dried seafood we indulge in Asia, whether it is shredded squid, grilled dried quid or deep fries, they are making great snacks for drink

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