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Update from the Farm December 2011

How spicy is our lives if I say we are in chili business? The spiciness doesn’t feel torturing but so pampering and comforting. I couldn’t imagine living a day without chili. My curry is red, my chutney is hot, and my stir fry is pungent, everything needs a generous proportion of chilies. Our farm in Thailand

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Our Rice Farm Part II

Traditionally, rice is an annual plant which means we are only grow rice once a year covering 5-6 months during monsoon when rainfalls help sustaining the extreme need of water of rice. Water needed to flood the land in order to healthily produce rice. This is the first time we experiment on growing out of the

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Our Rice Farm

Have you ever see rice flowers? These tiny white blossoms sprout from the half-ripe glowing green spikes which soon will turn to rich yellow grains that ready to be harvested. They are pretty amazing and beautiful. They are the signs that show us we need to gather labours and capital for the big cultivation that is

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