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Colorful Prawn Fried Rice

Prawn Fried Rice 3

Prawn Fried Rice is one of those dishes we made often. It’s easy to cook, and comforting to eat. On the busy days, Prawn Fired Rice is perfect to whip up for lunch and dinner. And believe it or not, we even have it for breakfast. Today I’m going to break my golden rule of cooking

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Stir Fried Squid in Thai Red Curry Paste with Fresh Kaffir Lime Leaves

We love seafood, and every weekend we go to our favorite fish market. Weekend is the only time we could find fresh seafood, because the fish trucks would come to unload that day. So what we normally do is buying a lot and freezing them for the entire week. This morning, I found frozen squids behind

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Soup of the Sea

I grew up in Northeast of Thailand, where it was separated and cut out from the sea. The first time I saw the sea was on a family trip when I was really young. I didn’t remember when or any other details about the trip but the great, grand, glorious view that took my breath

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Sweet and Sour Vegetable with Prawn

There are several sweet and sour dishes we love preparing at home, whether it is simple sweet and tangy vegetable with prawn, or chicken in sweet and sour sauce with pineapple, the combination of sweet and sour always give a our table a bright central attraction. This simple stir fry dish includes variety of our favourite

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Rice Vermicelli with Prawn

Friday means empty refrigerator, no fresh fruit and almost everything in the kitchen is vanished. Friday cooking is lazy, simple and challenging. Whatever left in refrigerator, kitchen counter are needed to be chopped, diced and composed to a quick meal over lunch and dinner. Today lunch was made from a package of rice vermicelli and prawns

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Black Pepper Fried Fish

Fried fish usually has its permanent setting on Kerala dinning table. Usually fish is marinated in spicy paste made with chili, turmeric powder, cumin, garlic, shallot and ginger as I did in my Kerala Fried Fish a few months ago. When we got the beautiful red snappers yesterday, it was so fresh and perfect. I really

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