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Fried Fish with Red Curry Sauce

Pla Rad Prik Gaeng 2

When I was a kid, 70% of protein in my food was from fresh water fish. I lived near one of most gorgeous and fertile rivers in the northeast of Thailand, Namphong River, where it was flourished with fish, shrimp and clams. Fish like Tilapia and Snakehead Fish was one of the stable food of

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Hot and Sour Fish Curry with Raw Papaya

Raw papaya is a very popular ingredient in Thailand. It’s not only a part of the famous Thai papaya salad, but it can also be cooked as curry or stew. Raw papaya has an enzyme that helps tenderizing meat so it is often pair up with beef in Asian stew. I love raw papaya in spicy

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Simple Thai Fish Laksa (Khanom Jeen)

No matter how hot a bowl of spicy Thai fish laksa is, I always have my way of enjoying and sweltering in the white soft noodle soaked in spicy zippy fish curry, then more and more will be added to my plate. Let’s not think about self-control, portion and weight for a second, this delicious

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