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Our Rice Farm Part II

Traditionally, rice is an annual plant which means we are only grow rice once a year covering 5-6 months during monsoon when rainfalls help sustaining the extreme need of water of rice. Water needed to flood the land in order to healthily produce rice. This is the first time we experiment on growing out of the

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Eating by the Mekong

Mekong river or Khong river is one of my must visit places whenever I go home. Remembering how I used to sleep in the small cottage by Mekong River on my dad’s hunting trips or wondering on the dusty rustic street of Laos for some quick bites, I have always been so proud to brag

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Ducks at Home

Imagine you could have fresh duck eggs everyday right from your very own home garden and healthy duck meat available whenever you want to devour the delicious glossy skin Peking duck. I wish I never had to leave home in Thailand where everything was within my fence and I didn’t have to worry about pesticides,

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